From one of the highest planted peaks in the middle of the Santa Rita Hills, this inaugural single clone and block designated estate wine is 100% Syrah clone 383. Steep slopes marked with a Botella clay loam profile.  20% whole cluster fermented. Wine Enthusiast 94 points. Wine Enthusiast Editor's Choice.

Black currant and leather on the nose. Boysenberry and dark plum on the palate. The mouth feel is firm and supple.

100% clone 383.